Join us New Year’s Eve 2024 for a meal put together by our executive chef, Bryan Gregg. 3 Courses, $100 +tax & gratuity.
New Year's Menu
First Course
(select one)
Parisian Gnocchi / Parmesan / Black Pepper / Crispy Ham
Beet Salad / Apple / Pecans / Goat Cheese
Beef Carpaccio / Shaved Gouda / Cured Yolk / Mustard Seed
Hamachi Crudo / Avocado / Orange / Soy / Chilies
Main Course
Filet Mignon / Greens / Potato / Lobster Butter
Halibut / Parsnips / Brussels / Truffle
Scallops / Winter Squash / Pork Belly / Crispy Sage
Chicken / Smoked Onion / Farro / Kale / Sherry
Dessert
Chocolate Mousse / Hazelnut / Pomegranate / Creme Fraiche
Rose Cheesecake / Amaretti / Kumquat / Cranberry
Cheese Plate