$2 off Beer

$6 Select House Wines

$8 Specialty Cocktails

$5 Bar Appetizers

$2 off Beer

$6 Select House Wines

$8 Specialty Cocktails

$5 Bar Appetizers

Meet Heaven’s Door Brand Ambassador who will offer a free tasting of their award-winning bourbon. Then, enjoy signature cocktails crafted with the whiskey.  Chef Dennis will create a  food pairing with Heaven’s Door.  Live Music featuring recording artist Tiphanie Doucet from 7 pm to 10:00 pm.

Call 973-451-2619 for reservations.

Join us for a 4-course cocktail dinner featuring the cocktails by Iron Shaker Champion, Carlos Ruiz.   We will explore fabulous ultra-modern and trendy cocktails that are unique to this event.

Executive Chef Dennis Mathews will create a dynamic food menu that integrates some exotic Peruvian influences that are reflected within these cocktails.

This is a unique experience, and seating is limited.

$79 per person
excluding tax and gratuity

Call 973-451-2619 for reservations.

Reception

‘Apple Bottom Jeans’ Cocktail

Malabar, Journeyman OCG, Pomegranate, Rosemary

First Course

DRY AGED BEEF TARTAR

Fried oysters, mustard seed, fried capers, sea urchin aioli

Paired with the “Hot & Cold Pisco Sour”

Control Pisco, Fresh Lime Juice, Egg Whites, Lime Zest

Second Course

PORK BELLY CONFIT

Yuka Croquet, tequila-soaked raisins, mole

Paired with the “Drop The Beet”  

Monkey 47 Gin, Beet Juice, Mole, Sage, Citrus

Main Course

OXTAIL-PSOLE

Peruvian corn, chili, pickled pearl onion

Paired with the “Beer O’Clock”

Duke Bourbon, Honey, Lemon, Grapefruit, Bitters, Pale Ale

Dessert

LUCUMA MOUSSE

White chocolate spray

Paired with the “Clarified Pina Colada”

Bounty Spiced Rum, Pineapple, Coconut, Condensed Milk

The event will be a walk around festival featuring local fall beers from several New Jersey top craft breweries, live music as well as traditional German cuisine.  The food presented at this event will be a medley of Bavarian classics. Drawing from his Germanic heritage, Chef Thomas Cizask will be preparing some of his own family recipes in addition to other Oktoberfest staples such as Red Cabbage, Sauerkraut, Soft Pretzels, Würstl, Käsespätzle and much more.

All guests are welcome to wear traditional style clothing.

Tickets are $39 per person

All tickets are purchased through Event Brite.

Click Here To Purchase Tickets 

 Free Parking at the Westin Governor Morris.

Only guests 21 years of age and older will be permitted to attend.

All guests must have a valid ID and possess a valid ticket.
Please drink responsibly.

Every Sunday from 4pm to 9pm, Chef Dennis Mathews welcomes you to our new family style menu and a special a la carte option.

The family style menu features  2 appetizers, 3 entrees and cookies for the table to share

$19 for adults  / $5 for children under 12 years old.

OR

On our Sunday a la carte menu, you will find our favorites from the Crab Cakes (Named Best Crab Cakes in New Jersey) to our Chili Cinnamon Chilean Sea Bass, homemade pasta,  vegetarian and gluten free options.

SUNDAY FAMILY STYLE MENU

(3 Person Minimum)

1^st

FARM GREEN SALAD

Ricotta salata, shaved vegetable, toasted coriander lemon vinaigrette

TOMATO WATERMELON SALAD

Compressed watermelon, local heirloom tomatoes, pickled watermelon rinds, vincotto

2^nd

RIGATONI

Short rib Bolognese, Calabrian chili, horseradish

BONELESS HALF ROASTED ORGANIC CHICKEN

Asparagus, confit potato, sautéed mushroom, jus

GRILLED SALMON

Patty pan squash, snow peas, fennel, tomato jus

DESSERT

Assorted cookies

Please note: Sushi is not available on Sundays.